UOB Gourmet Stories
Date: 3rd April 2019 – 6th April 2019
Time: Lunch & Dinner
Ristorante Takada is proud to participate and collaborate in this upcoming ultimate dining programme with UOB X Savour.
Join us for a 3 course lunch or a 4 course wine pairing dinner with Chef Masahiro Takada bringing his culinary philosophies to life through a curated menu.
To make it sweeter, enjoy a exclusive rate if you are a UOB card member!
Only limited seats available.
Click here to pre-purchase your tickets now!