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A private chef in your kitchen?
We can bring Italian dishes such as Foie Gras Risotto with Summer Truffle or dishes made with Japanese ingredients such as Hokkaido Sea Urchin Pasta with Squid Ink Sauce to your table.
We can also cook for you at home.
For more information, please contact us by e-mail.
We will create an original menu just for you.

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Tuesday to Sunday
Lunch 12:00pm – 3:00pm (Last Order 2:30pm)
Dinner 6:00pm – 10:00pm (Last Order 9:30pm)
Every Monday Closed

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